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Machine Sheds in the Late 1800’s
When people picture an old barn, they usually think of large structures with red siding built against a hillside, haylofts, and livestock stalls. Yet one of the most useful spaces on a working…
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Smokehouse / Meat Curing House 101
Usually short walk from the barn stood the smokehouse—a log-walled, clay-chinked chamber where meat was salted, smoked, and saved one ham at a time.
Writing that's Rooted in Truth, Memory and Myth
